Gallery

 
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We cater occasions of all shapes and sizes, from corporate gatherings to holiday parties and weddings. With over 42 years of providing New Orleans with gourmet cuisine and a deep commitment to our clients, you can trust us to make your event truly special.

 
 

bib lettuce salad

Bacon Wrapped Club crackers

Vegan Buffalo Wings

Shrimp & Cucumber Canapes

Chicken satay

Watermelon salad with feta

salmon mousse with black sesame seeds & caviar

Crab Cakes with remoulade sauce

Proscuitto wrapped asparagus spears

Endive Leaves with goat cheese, stuffed tomatoes with Salmon Mousse, & Boursin stuffed snowpeas

Turkey Club Finger Sandwiches

Seasonal Fruit TRay

Deviled eggs with salmon & caviar

roasted & salted mammoth bergeron pecans

mousse truffle canapes

grilled Whole fish with Wild rice pilaf

Endive leaves with Caramelized pecans, goat cheese, & balsamic reduction

cous cous with mango chutney vinaigrette

Angel Food Cake with lemon icing

Wine country charcuterie board

Spiral Ham with Grapes & Persimmon

Endive leaves with crabmeat ravigote

Blancmange

baked brie en croute with pistachios

Tomato Tart

Smoked Salmon Tray

Beef Wellington

Crabmeat & Mushroom Cheesecake

Artichoke Balls

Natchitoches Meat pies

Caribbean chutney spread

mini muffulettas

Doberge Cake

Salmon Torte

Mini Roast Beef Po-Boys

cheese puffs

Twice baked new potatoes with sour cream & caviar

pasta salad

tuna crostinis

chicken champignon

Pork Tenderloin

Caviar Torte

Tenderloin Pesto Pinwheels

pasta shrimp remoulade

Cheese Straws

pulled pork sliders with red onion marmalade

Beef tenderloin

Coq au Vin

Coq au Vin

Salmon mousse with red salmon roe

mini boudin balls with remoulade sauce

Deviled eggs with proscuitto & asparagus tips

tomato bacon windows, pimento tea sandwiches, spinach, bacon, & Mushroom tea sandwiches, & chicken salad tea sandwiches

Grilled mediterranean vegetable tray

hummingbird cake

mini quiche tartlets

Chicken Salad with Grapes & Almonds in Mini Phyllo Cups

Salmon Canapes

Phyllo wrapped asparagus spears with Boursin Cheese

Vegetarian spring rolls with peanut sauce

vegan deviled eggs

Spinach Stuffed Chicken Rolls